I have grown for the first time several vegetables in my garden. Having no experience or knowledge about kitchen gardening, I have have making mistakes but I am learning from them too. I have been in need to advice and have finally found this forum and I am very hopeful that all my experienced friends here would guide and teach me. I'll be sharing my problems here one by one and seek your advice.
My bottle gourd plants produce several small sized gourds (kaddus) but most of them just dry out and become brown after a few days. Only one out of 10 or 20 grows bigger and becomes ready to harvest in 8-10 days. I'll try to attach photos as well. Please tell me what's wrong with them and what should I do to save them.


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